Product Quality
Each baby at different ages has unique nutritional needs and portion sizes. In the first year of life, a baby will, on average, triple their weight and double their height. However, a baby’s stomach is very small, so the energy density of their food portions needs to be adjusted appropriately for each age. Additionally, depending on their age, babies also need food with the right texture to stimulate their palate and develop chewing skills.
Mămmy’s products are designed and advised by nutrition experts to provide sufficient energy, protein, fat, fiber, carbohydrates, vitamins, and minerals. Each product is tailored to the physical and cognitive development needs of a baby at each age, helping them develop comprehensively and stay healthy.
In the first 1000 days of life, children grow faster than at any other stage. However, a child’s stomach is still very small and cannot hold much food at once. If children are fed meals that are too watery or thin, their stomachs will fill up quickly without providing enough necessary energy, leaving them feeling full but nutrient-deficient.
Understanding this, all Mămmy products are formulated with an age-appropriate energy density, helping babies get enough nutrients even when eating small amounts. Some meals may thicken as they cool – simply reheat them, and they will return to their original consistency. Additionally, parents can add breast milk or formula to adjust the thickness according to their baby’s individual needs.
At Mămmy, the safety of young children is always our top priority. Therefore, all ingredients used in our products are carefully selected: organic, clean, and fresh daily, to ensure the best quality and to be free of harmful chemicals that could affect a baby’s health.
Unlike many baby food brands on the market that often use preservatives to extend shelf life for 1–2 years, and also undergo high-temperature heat processing that causes a significant loss of nutrients and flavor, Mămmy’s products take a completely different approach.
Mămmy does not use salt, sugar, preservatives, thickeners, or any additives – to best protect a baby’s delicate digestive system. Our meals are prepared from the freshest, most delicious ingredients to fully preserve their nutrients and flavor.
As a result, Mămmy’s products are not only naturally delicious but also retain twice the nutritional value compared to conventional foods.
Did you know that a baby’s sense of taste develops during the first 2 years of life, and there are some flavors that may take up to 15 tries for a baby to accept? Therefore, if your baby doesn’t like a certain dish on the first try, please try again the next day. The more dishes a baby gets to try during this period, the lower the risk of them becoming a picky eater or only eating a few types of food later on. Please be patient with your child.
Stage 1: Ultra-smooth meals designed for babies who are new to starting solids. It is best for babies to be exclusively breastfed or formula-fed for the first 6 months before starting to wean. For some babies who develop faster or need to start solids earlier, parents can begin after 4 months of age. Nutrition experts recommend that babies start weaning with single, unmixed ingredients to help develop their palate, distinguish the taste of each ingredient, and prevent picky eating later. Starting with vegetables and less sweet fruits also helps prevent a preference for only sweet tastes.
Stage 2: Chewing practice. Designed for babies 7-9 months old. Once your baby has adapted to the taste of individual pureed foods, you should introduce meals that combine a variety of ingredients, moving from basic to complex (from 3 ingredients to more). During this strong growth phase, protein is a top-priority nutrient. Protein helps build muscles, bones, and creates hormones that regulate bodily functions. Notably, Mămmy also focuses on supplementing both animal and plant-based proteins and fats in the correct ratios, which is crucial for a baby’s development at this stage.
Stage 3: Superfood supplementation. Designed for babies 9-12 months old. At this age, babies can transition from lumpy, thick foods to coarser textures, such as pellets or small pieces. If a baby refuses to eat certain foods, parents should be patient and reintroduce them in later meals instead of completely eliminating those food groups from their diet. Research shows that the palate needs to learn and adapt gradually. Therefore, give your baby opportunities to become more open to eating a wide variety of foods.